Low Carb Salmon Patties. Can of pink or red salmon, drained 1/2 cup almond flour 1 egg makes 6 patties. I make a double batch and freeze part of it in flattened patties in zipper bags, and just thaw in the microwave, then fry.

You will have dinner on the table in a jiffy.

I make a double batch and freeze part of it in flattened patties in zipper bags, and just thaw in the microwave, then fry. I modified the recipe slightly to accommodate what i had on hand. Flip and cook another 3 minutes. Heat oil in a nonstick skillet over medium heat, and working in batches cook the patties until golden brown and cooked through, about 2 minutes per side. Cilantro, garlic, olive oil, sea salt, large egg, salmon, coconut flour and 2 more. Also, you can swap the yellow onion with red onion, and even add some chopped red bell peppers for extra color and taste. Personally, i love to cook these salmon patties in a hot skillet because it guarantees a crispy, crunchy exterior. The original recipe called for. An simple recipe for keto salmon patties that uses canned meat and pork rinds. Salmon cakes) are ready in 15 minutes, with simple pantry ingredients. It won't spike your insulin levels like regular.